Chesapeake Bay Cook Book
Bayfood Edition
"The Chesapeake Bay Cook Book" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab, lobster, shellfish, fin fish, and many more, in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944), the son of Ferdinand C. Latrobe, mayor of Baltimore, Maryland. Ferdinand C. Latrobe II was a noted author, best known for his book "Iron Men and Their Dogs."
Mehr anzeigenSofort verfügbar, Lieferzeit: 1-3 Tage
Nur noch 1 Artikel verfügbar!
Weitere Infos zum Zustand
4,08 €
Preise inkl. MwSt. zzgl. Versandkosten
14 Tage Zufriedenheitsgarantie
Risikofrei bestellen
Geprüfte Gebrauchtware
Einzeln geprüft
Produktinformationen "Chesapeake Bay Cook Book"
Anmelden
Versandkostenfrei ab 29 €
14 Tage Rückgaberecht - Kein Risiko
Geprüfte Gebrauchtware